 | 1. Pork Chop |
| $8.49 per lb.
Packages average 2 LB each | The traditional loin chop - great flavor, easy meal. Cut 3/4" thick. 4 per package.
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(P57 Q420) |
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| 2. Pork Sirloin Chop |
| $7.99 per lb.
Packages average 1.5 - 2 LB each | Every bit as tasty and tender as all the other pork chops. Just a little bit bigger (1 chop can usually serve 2!) and a little more economically priced. Cut from the sirloin. 2 per package.
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(P58 Q425) |
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| 3. Fresh Pork Ham Steak |
| $7.49 per lb.
Packages average 1 - 1.50 LB each | 3/4" thick steaks cut from the ham. Fresh means it is not precooked or smoked. Easy evening meal.
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(P63 Q417) |
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| 4. Italian Sausage - Bulk |
| $6.99 per lb.
Packages average 1 LB each | A traditional Fennel influence with spices and herbs. Great for spaghetti, pizza, casseroles, etc. Vacuum seal package.
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(P71 Q422) |
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| 5. Mild Pork Sausage |
| $5.89 per lb.
Packages average 1 LB each | A sage influence blend. Our own simple, flavorful recipe. We blend fresh spices right here at the Boucherie. No MSG or any other unnatural additive. Tube package with tape closure.
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(P69 Q413) |
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| 6. Hot Pork Sausage |
| $5.89 per lb.
Packages average 1 LB each | This is the same blend as the mild pork sausage, but with a little heat. Great for breakfast or anytime! Tube package with tape closure.
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(P70 Q414) |
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